Chamfer tip

It is a burned-away sashimi (Kakutsuki). A solid design is a unique item. Diameter about 12 cm (to mouth) × height about 8 cm It will enter around one. There are particularly many changes in baked colors, The surface against which the flame hits strongly, the back side of the grilled color of soft soil You can enjoy different expressions. Of course it is compatible with sake, As a wine decanter By touching the air it will melt the taste of the wine. · "Baked tightening device" All bowls are baked over 4 days in our own "firewood kiln". Because it is tightened tightly at high temperature, it is called "baked tightening". It does not use glaze, it draws out the taste of soil (Tachijiji) I try to bake it. Since it changes with aging to a warmth enough to wear, moist and glossy texture, Do not leave it, certainly, I'd like you to use a lot. Because it is a vessel of a characteristic design, It complements the table. You can put a hot water cooler and sauce, Even if you insert a flower, it becomes a picture.