Yuzu miso jam S [sweet miso]

[DIP&JAM] Yuzu miso jam Based on Misorabo's domestically-produced additive-free miso, the citrus scent of yuzu and the flavor of miso make an exquisite collaboration. The salty sweetness and the rich saltiness of miso make it a habit. The refreshing scent of yuzu spreads instantly when you put it in your mouth, and it is refreshing without weight. It is also recommended as a jam on bread and crackers, and for making sweets. It also has a miso flavor, so you can use it as if it were a burdock root radish or tofu, just like in Denraku. It is a jam that you can eat deliciously even if it is dipped in meat or fish. The sugar used is Genkai Island's shark, and since it uses plenty of miso, the use of sugar is also suppressed. With a wide range of tastes, it can be used for both sweets and cooking. ● What is DIP&SAUCE? Miso is very familiar as a seasoning for Japanese people. Healthy food that has been called "Miso does not require a doctor" since ancient times. It is an ingredient that has been attracting attention in recent years due to its ability to regulate the intestinal environment with the power of fermentation and its beauty. Even if you know that miso is good for your health, why don't you fall asleep in the refrigerator without taking it into your meal? I made this miso handmade with the thought of making it easier, fun, and above all, delicious and handy, so that the table is full of color and a smile. ● Size S: 100g ● Raw material name Miso "rice, naked wheat, soybeans, salt", sugar (Kikaijima's rough), mirin, citron peel, citron fruit juice ●Items subject to allergy labeling Wheat, soybean ● Shelf life 5 months after production ● How to save Refrigerate after opening ●What is Misorabo? The representative who makes miso-ra miso is a miso researcher who was born, raised, and married with a miso shop called a miso shop. In order to pass down the miso culture to future generations, we are researching and transmitting the "charm" and "how to eat" of miso that fit the modern diet. We are developing products with the owner of the Fukuoka Household Goods Store under the concept of "coloring our lifestyle through food."