10 pieces of brown sugar bun

We used plenty of pure brown sugar from Hateruma Island, Okinawa, for both the bun skin and the buns. It has a rich flavor of brown sugar. The "moist feeling" of the bun skin is a unique feature of the Maruya main store due to its unique manufacturing method. The brown sugar flavor of the steamed confectionery "Poppoyaki", which has been indispensable for festival stalls in Niigata since ancient times, and this steamed confectionery with a chewy texture have been a tradition of Niigata. Recalling the nostalgia of childhood, the brown sugar bun was invented by the owner. For some reason, brown sugar buns may be sweets that lead to distant memories. Nowadays, it is used not only by locals but also by people all over the country as a famous confectionery representing Niigata. Please enjoy it for a long time.