Katsuo Seasalt Ponzu and Katsuo Yuzu Ponzu

Yuzuponzu with bonito. This is a new type of ponzu with yuzu ponds and soup stock. We use this brewed soy sauce. Mild taste with a sour taste. Ideal for grilled fish, gyoza and tempura as well as hot pot and yudofu. Can also be used for salad dressing. It can be used for a wide variety of dishes. Shio Ponzu with bonito! No chemical seasoning is required. Uses salt purified from seawater. The mineral component of seawater is mellow and rich. The taste is adjusted with yuzu, mirin and bonito. With a refreshing salty taste, the scent of citron scents softly. Ideal for grilled fish, gyoza and tempura as well as hot pots and yudofu. Can be used for salad dressing. It can be used for a wide variety of dishes.