For refilling [Spice sprinkle with natto bacteria] SOYFFEE Powder + / Cafe Me

* The image of packing for gifts is in the photo. About SOYFFEE Powder +: It is a spice mixed with spices and herbs based on the smellless fermented soybean food fermented with Bacillus natto, which was created to supplement the protein deficient in daily eating habits. In addition to the flavor of spices, you can ingest protein and natto bacteria, which are good bacteria. A versatile sprinkle with additive-free, fermented, and vegetable proteins. Best-by date: 90 days Storage method: Room temperature Usable number of times: Approximately 10-15 times Capacity: 60g Image City: New York, USA Concept: Easily create a cafe scene with natto bacteria and protein Based on "Cinnamon" that appears in the hot apple cider that appears in winter in New York, it is mixed with "Bee Pollen", a pollen dumpling made by bees that contains various vitamins and is taken up as a superfood. "Honey powder" is an accent of sweetness, and you can easily make a cafe menu at home by applying it to latte or toast. raw materials: ✓ Soybean (specially cultivated from Hokkaido) ✓ Coffee beans (from Laos) ✓ Crude sugar (Okinawa) ✓ Bacillus natto ✓ Cinnamon (main) ✓ Ginger ✓ Honey ✓ Bee pollen (accent) Expected nutritional value: ✓ Bacillus natto ✓ Protein ✓ Essential amino acids ✓ Over 5000 enzymes ✓ Over 18 vitamins Expected health benefits: ✓ Intestinal activity ✓ Anti-aging ✓ Cholesterol improvement ✓ Cold prevention ✓ Improvement of pollinosis